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  • Sauvignon Blanc

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    Acclaim

    90 Points2014 VintageWine SpectatorDecember 31, 2015

    tasting notes

    Aromatics of lime, lemon grass and stone fruit blossom lead to flavors of green apple, passion fruit and graphite. Balanced acid and low alcohol leave a finish of cut grass and gooseberry flavors. This wine is made in Fume Blanc style, fermented in SS and then barrel-aged in neutral American and French oak.

    winemaking notes

    • Vintage: 2018
    • Varietal Blend:  95% Sauvignon Blanc, 5% Viognier 
    • Appellation:  Columbia Valley, Yakima Valley
    • Grape source: Oasis, Skyfall, Canyon Vineyard Ranch, Sagemoor 
    • Harvest Date: Aug. 30 - Sept. 20, 2018
    • Ageing: 5 months in neutral white oak
    • TA:  6.8 g/L
    • pH:  3.27
    • Alcohol:  12.3%