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  • Reserve Pinot Noir

    tasting notes

    Aromatics of wild dark fruits, particularly native Northwest Salal berries and wild blackberries, blend with notes of fresh tobacco leaf and a touch of savory oak. Equally dark on the palate, with round, velvety tannins complemented by the vineyard's signature natural acidity. This is a Pinot Noir with structure and balance to stand out among all peers.

    winemaking notes

    • Vintage: 2015
    • Appellation:  70% Battle Creek Vineyard (Willamette Valley), 13% Roe Vineyard (Ribbon Ridge AVA), 17% Yamhela Vineyard (Yamhill-Carlton District AVA) 
    • Varietal Blend:  100% Pinot Noir
    • Harvest Date:  September 18-28, 2015
    • Oak:  95% French, 5% American (25% New)
    • Aged: 226 days
    • TA:  5.75
    • pH:  3.35
    • Alcohol: 12.84%
    • Bottled:  December 21, 2016
    • Cases Produced:  1,190