Spring Estate Barrel Tasting and Crab Boil
Saturday, April 8, 1 – 4 p.m.
Join winemaker Meredith Smith for an all-you-can-eat Pacific Northwest crab boil feast paired with a variety of seasonal vegetables, all served family style.
Plus, barrel-taste our aging 2016 vintages and enjoy a specialty white wine flight, including a taste of our upcoming Burgundian style 2015 Classic Fly Series Reserve Chardonnay from the Snake River Valley!
Doors at 1 p.m., food to be served at 1:30 p.m.
$30 wine club / $40 general admission
Tickets available at the tasting room or online at www.universe.com/sawtoothspringcrabboil17
Questions? Contact Kelli at firstname.lastname@example.org or 208.467.1200.
13750 Surrey Lane
Nampa, Idaho 83686